Anolon Suregrip 13x22cm Loaf Pan

A commonly requested size in recipes for moist banana bread, decadent pound cake, and meat loaf. This loaf pan is designed to make baking easier and more efficient, while measuring up to the high standards of serious bakers. Constructed of heavy gauge carbon steel, Anolon SureGrip™ Bakeware pans resist warping and provide the even heat distribution that is so critical for successful baking results. The durable non-stick surface provides optimum food release for elegant presentation and easy cleaning. The wide rim with SureGrip™ silicone handles affords ample space for a secure, slip-free grasp, and the medium colour tone aids in even browning.